Pork Chops and Apples

Pork Chops and Apples

Recipe by TammyCourse: DinnerCuisine: AmericanDifficulty: Easy
Servings

4

Wal-Mart.com USA, LLC
servings
Prep time

15

minutes
Cooking time

50

minutes
Calorieskcal

Ingredients

  • 4 Pork chops

  • 4 Tbsp brown sugar

  • 1/2 tsp cinnamon

  • 2 medium apples

Directions

  • Heat oven to 350°F. Place apples in 1 1/2-quart rectangular casserole. Sprinkle with brown sugar and cinnamon. Cover with foil; bake 15 minutes.
  • Trim fat from edge of pork. Spray 8- or 10-inch nonstick skillet with cooking spray; heat over medium heat 1 to 2 minutes. Cook pork in hot skillet about 6 minutes, turning once, until light brown.
  • Place pork in single layer on apples. Cover and bake 10 to 12 minutes or until pork is no longer pink when cut near the bone, meat thermometer reads 145°F and apples are tender.