This recipe for beef stir fry is tender slices of beef sauteed with a variety of colorful vegetables, all coated in a quick and easy homemade teriyaki sauce. A restaurant quality meal in the comfort of your own home!

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Asian Beef Stir-Fry Recipe

Prep Time 20 minutes

Cook Time 20 minutes

Total Time 40 minutes

Servings 4 people

Ingredients

• 1 lb steak boneless beef sirloin, cut into thin strips
• 2 tsp garlic minced
• 1 pkg stir fry vegetables thawed, drained, 16 oz.
• 1/4 cup Asian Toasted Sesame Dressing
• 1/4 cup soy sauce lite
• 2 cups rice hot cooked long-grain brown

Instructions

• Heat large heavy nonstick skillet on medium-high heat. Add meat and garlic; stir-fry 2 min.
• Add vegetables, dressing and soy sauce; stir-fry 3 min. or until vegetables are crisp-tender and meat is done.
• Spoon rice onto platter; top with meat mixture.