Easy Smoked Sausage Skillet

Easy Smoked Sausage Skillet

Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 4 people


  • 1 pkg Smoked Sausage diagonally cut into 1/4slices
  • 1/4 cup olive oil
  • 2 cloves garlic crushed
  • 1 large Red Bell Pepper sliced thin
  • 1 small Onion sliced thin
  • 1 pkg broccoli
  • 1/2 cup chicken broth or water
  • 1/2 cup tomato sauce
  • 2 cups rice
  • 1/2 cup Mozzarella Cheese shredded


  • Heat olive oil and crushed garlic, stir in smoked sausage slices and cook until smoked sausage is browned.
  • Add pepper, onion, broccoli, chicken broth and tomato sauce and simmer for about 10 minutes until vegetables are tender and the liquid is absorbed.
  • In the meantime, cook rice according to package instructions. Stir rice into the skillet, sprinkle with cheese and serve.

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