When I think buffalo chicken the first thing that comes to mind is buffalo wings but today we’re making something so much better. These buffalo chicken wraps have all the tasty flavors of buffalo wings without all the added fat and calories.
They’re made in under 5 minutes thanks to my best friend rotisserie chicken. If you don’t have rotisserie chicken you can also use any pre-cooked chicken.
Buffalo Chicken Wraps
- 2 cups cooked chicken shredded or chopped (rotisserie, shredded, or grilled)
- 1/2 cup buffalo sauce
- 4 large tortillas
- 1 cup lettuce shredded
- 1/4 cup ranch dressing
- optional fillings tomato onion, shredded cheese
- In a large bowl, combine the cooked chicken and buffalo sauce until the chicken is fully coated with the sauce.
- Lay out the flour tortillas and divide the chicken evenly among the tortillas. Top the chicken with lettuce, and ranch dressing. Fold in the sides of the tortilla and roll the wrap burrito-style. Enjoy warm or cold!